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Coco Pops® is the tasty breakfast treat that kids have loved for generations. Coco Pops® and milk are just like a chocolate milkshake, only crunchy!  Why not surprise the kids with an afternoon treat of Coco Pops®?
 


Good source of 5 vitamins including folate
High in carbohydrate
Source of Calcium
Source of Zinc
Low in Fat
Good Source of Iron
No artificial colours
No preservatives


NUTRITION INFORMATION (AVERAGE)

average serving size - 30g (3/4 metric cup †)

 quantity
per serving
%daily intake▲
per serving
per serve with
1/2 cup reduced fat milk
quantity
per 100g

Energy480kJ6%770kJ1610kJ
Protein1.4g3%6.6g4.6g
Fat, total0.1g0.2%2.2g0.4g
- saturated0.1g0.2%1.4g0.2g
Carbohydrate26.5g9%33.5g88.4g
- sugars11.0g12%18.0g36.5g
Dietary fibre0.4g1%0.4g1.2g
Sodium#162mg7%230mg540mg

  %RDI*
Thiamin (Vit B1)0.28mg25%0.32mg0.92mg
Riboflavin (Vit B2)0.42mg25%0.66mg1.42mg
Niacin2.5mg25%3.7mg8.3mg
Vitamin C10.0mg25%11.2mg33.3mg
Folate50µg25%58µg166µg
Calcium80mg10%264mg266mg
Iron3.0mg25%3.0mg10.0mg
Zinc1.8mg15%2.3mg6.0mg



 
† Cup measurement is approximate and is only to be used as a guide. If you have any specific dietary requirements please weigh your serving.
 
▲ %Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
 
* % Recommended Dietary Intake (Aust/NZ) per serving
 
# 162 mg of sodium per serve is equivalent to 0.4g of salt

INGREDIENTS: 

Whole white rice (59%), sugar, cocoa (3%), salt, minerals (calcium carbonate, iron, zinc oxide), flavours, dextrose, barley malt extract, vitamins (vitamin C, niacin, thiamin, riboflavin, folate).
Contains gluten containing cereals.
May contain traces of peanuts and/or tree nuts.

 

Riz blanc entier (59%), sucre, cacao (3%), sel, minéraux (carbonate de calcium, fer, oxyde de zinc), parfum, dextrose, extrait de malt d'orge, vitamines (vitamine C, niacine, thiamine, riboflavine, folate).
Contient gluten contenir les céréales.
Peut contenir des traces de cacahuètes et/ou noix d'arbres.  


Correct as of: 4/08/2011
 
PER 30g serve MODERATE YOUR INTAKE *
480 kJ
DI
6%
1.4 g
DI
3%
0.1 g
DI
0.2%
0.1 g
DI
0.2%
26.5 g
DI
9%
11 g
DI
12%
169 mg
DI
7%
0.4 g
DI
1%
 

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