Good Morning Peach Crisp
- 1 cup Kellogg's® Corn Flakes
- 1/2 cup plain yoghurt
- 1/2 medium peach, peeled and sliced, or 1/2 cup canned peach slices, drained
- 1 tablespoon chopped almonds
- 1 teaspoon brown sugar
- 1 to 2 teaspoon(s) maple syrup
1. Pour Kellogg's® Corn Flakes into serving bowl. Top with yoghurt.
2. Arrange peach slices on top of cereal and yoghurt. Sprinkle with almonds and brown sugar. Drizzle with maple syrup.
Get fruitful with your creativity and try this recipe as a berry crisp or apple crisp.